Chateau Poujeaux

コード 20143

CH.プジョー2010 ムーリス 750ml

価格 税抜き価格 \4,200
在庫  5本 
2010 Poujeaux
A Bordeaux Blend Dry Red Table wine from
France, Moulis, Bordeaux, France

Wine Advocate #205(Feb 2013)
Reviewer:Robert M. Parker, Jr.
Drink: 2013 - 2028
Current (Release) Cost:$27-$100 (35)
The final blend in this vintage was 48% Cabernet Sauvignon, 45% Merlot and the rest Petit Verdot and Cabernet Franc, tipping the scales at 14% natural alcohol. The wine is outstanding. Rich black raspberry and black currant fruit intermixed with some graphite and floral notes are followed by an opulent, fleshy, full-bodied wine with impressive concentration, texture and length. Moreover, the 2010 can be drunk early on in life or cellared for 15 or more years.
コード 19422
CH.プジョー2009 750ml ムーリス
価格 税抜き価格 \4,300 
在庫  完売御礼
2009 Poujeaux
A Bordeaux Blend Dry Red Table wine from
Moulis, Bordeaux, France

Wine Advocate #199(Feb 2012)
Reviewer Robert Parker
Rating 92p
Maturity Drink: 2012 - 2032
Current (Release) Cost $17-$71 (35)

The final blend of 50% Cabernet Sauvignon, 40% Merlot and the rest Cabernet Franc and Petit Verdot was cropped very low at 35 hectoliters per hectare. Deep purple, with a nose of subtle smoke, graphite, blueberry and black raspberry fruit as well as some spring flowers, in the mouth a touch of oak makes an appearance, but the wine is full-bodied, rich, inky and unctuously textured due to the high glycerin and alcohol that hits 14% plus. This beauty should drink well for up to two decades.
コード 18749

CH.プジョー2009ハーフ ムーリス 375ml

価格 税抜き価格 \2,500 
在庫  6本
ワインアドヴォケイト誌で92pという優れものです! 美味しいワインを少しだけ飲みたい時にハーフサイズは貴重ですね
コード 18111

CH.プジョー2008 750ml(AN-54)

価格 税抜き価格 \3,600 
在庫  完売御礼
2008 Poujeaux
A Bordeaux Blend Dry Red Table wine from
Moulis, Bordeaux, France

Wine Advocate #194(May 2011)
Reviewer Robert Parker
Rating 90p
Maturity Drink: 2011 - 2021
Current (Release) Cost $18-$49 (35)

Another sleeper of the vintage, this beautifully plump, fleshy, corpulent 2008 exhibits a dense ruby/purple color as well as sweet blue and black fruit, smoke, earth and forest floor characteristics. Medium-bodied with outstanding concentration, purity and texture, it can be drunk now and over the next decade.